Dom Perignon

Dom Perignon

Dom Perignon Plenitude 2

Elevated with Time

Description

This exceptionally rare release pushes Dom Pérignon’s voluptuous 2003 vintage to new heights. Filled with fresh energy and a dark intensity, the champagne has reached its second plénitude – the point at which it evolves into a different expression.

This is a physical wine. It calls to you and draws you in. After 15 years on its lees, the P2 boasts an even greater longevity. So, while its dried fruit and dark spice aromas and muscular salinity are exquisite today, it is also ideal for the cellar.

Food Pairing

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The wine is vibrant, a trait that can be revealed by lobster, molé verde and cardamom.
The combination of veal, dashi broth and spirulina will bring out the paradoxical facet of the wine while pigeon, pistachio and kalamanci baklava will highlight its light.
The wine is tactile: a green tomato sorbet will magnify its silky, creamy character.
The wine exhibits a balanced tension: a facet that can be explored thanks to roasted pineapple, candied citrus peel and aniseed.

Dom Perignon Blanc

Description

Dom Pérignon vintages set their own release dates, which reached its first plénitude earlier – an unprecedented event in the maison’s history. With its streamlined minimalism and expressive warmth, this vintage reveals pronounced fruit flavours and a well-integrated acidity that leads to an aromatic and smoky finish.

Color

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Sublime golden hue and bright reflections.

Nose

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A complex blend of floral, fruity, and mineral aromas.

Taste

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A powerful and balanced flavor profile with notes of fruit, citrus, and honey.

Finish

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A dry finish with a lively minerality.

Food Pairing

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Dom Pérignon Blanc pairs well with delicate fish dishes like carpaccio with oysters, sushi, sashimi, and salmon caviar. It can also pair well with spicy meat dishes like pork, lamb, or duck.

Dom Perignon Blanc Luminous

Description

Dom Perignon Blanc `13 – the elegance of a Champagne aristocrat. Its golden reflections and delicate pearliness herald an exceptional flamboyant taste, featuring a combination of white fruit and citrus. The wine’s content is ampulosic, with subtle notes of toasted bread and vanilla.

Color

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Pale golden yellow color.

Nose

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Fragrant aromas of white flowers, citrus, stone fruits, brioche, vanilla, and almond.

Taste

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Full-bodied, lively, and incisive, with a creamy core of fruit.

Finish

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Long, saline, and well-defined.

Food Pairing

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Seafood, like oysters, sashimi, and turbot. Caviar, like salmon and black caviar. Light poultry. Gourmet cheeses.

Dom Perignon Rose

Description

Dom Perignon Rose is made from the finest grapes harvested in the most exceptional years. It is a tribute to Pinot Noir for making the vintage distinct. This champagne has a bold, long-lasting flavor with surprising notes of fruity flavors, vanilla, and undergrowth.

Nose

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Red berries, citrus zest, floral notes, and subtle spice.

Taste

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Refined red fruit, raspberry, cherry, and touches of brioche.

Finish

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Lingering, balanced, and with a touch of minerality.

Food Pairing

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Sushi, Dishes with rich umami flavors, and light berry desserts.